Jessica S. Recipe ⋮ Colene's Easy Tomato Vegetable Soup

My friend Colene used to serve this to help her family get through some cold Minnesota winters. Though she was a busy mom and career woman, Colene could whip this one up in no time! Try adding macaroni or hamburger for some variety.

Ingredients

• 1 (32 fluid ounce) bottle tomato juice
• 1 (16 ounce) package frozen mixed vegetables
• 2 cups water
• 1 pinch dried oregano
• salt and pepper to taste

Cooking Directions

1. In a large pot over medium heat combine the tomato juice, water, mixed vegetables, oregano or Italian spices and salt and pepper to taste. Allow to simmer for 30 minutes.

Nutrition Facts

• calories112.3
• carbohydrateContent25.1 g
• fatContent0.7 g
• fiberContent5.6 g
• proteinContent5.5 g
• saturatedFatContent0.1 g
• sodiumContent668.6 mg
• sugarContent8.2 g